Azuluna
Source of Recipe
the Bartender's Bible by Gary Regan
List of Ingredients
2 oz. light rum
1 oz. blue curacao
4 oz. pineapple juice
1 1/2 oz. coconut cream
1 cup crushed ice
1 platic monkeyRecipe
In a blender, combine the rum, curacao, pineapple juice, and coconut cream with the crushed ice. Blend well at high speed. Pour into glass. Garnish with the monkey.
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