Email to Lori McClay      

Recipe Categories: mrsmcmud's HOME PAGEAPPETIZERS BARS CASSEROLES DIPS MAINDISHES MEATS PASTA Potatoes POULTRY SALADandDRESSING SANDWICHES SOUPSandSTEWS

Chicken Wings

I found this recipe about 20 years ago. They are good to take to a pot luck





List of Ingredients



• 4-5 lb chicken wing pieces
  
• 1/2 c melted butter or margarine
  
• Sauce:
  
• 1/2 c orange juice
  
• 1/2 c cooking sherry
  
• 1/2 c soy sauce
  
• 1/2 c sugar
  
• 1 t ground ginger
  
• 1/2 to 1 tsp garlic powder (to taste)
  






Instructions



1. Roll wing sections in melted butter. Place them on a jelly roll pan. Line pan with foil if desired for easier clean up. Bake for 30 minutes at 325 degrees.
   
   
2. Combine sauce ingredients in a sauce pan and bring to a boil. Boil for 1 minute.
   
3. After 30 minutes, pour sauce over wings. Bake one hour longer, turning the wings every 15 minutes.
   
4. Serve warm.