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Blue Cheese Stuffed Celery




Source of Recipe


Debbie






Recipe Introduction


Easy to make, just remember 2 parts cream cheese to 1 part blue cheese and you can make as many as you want.





List of Ingredients



• 8 oz cream cheese, softened
  
• 4 oz blue cheese, crumbled
  
• celery stalks
  






Instructions



1. Mix the two cheeses thoroughly and chill.
   
2. Wash celery stalks and cut into 3" lengths. Use a pastry bag with a large star tip and pipe the cheese mixture on the celery. Arrange on a decorative plate and cover with plastic wrap. Keep chilled until time for service.