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Bruschetta with Sun-Dried Tomatoes




Source of Recipe


boursin






List of Ingredients



• 1 small clove garlic, finely chopped
  
• 2 tablespoons Bertolli® Extra Virgin Olive Oil
  
• 1/8 teaspoon ground black pepper
  
• 1 French baguette (about 15 in. long), sliced
  
• 1 package (5.2 oz.) Boursin® Garlic & Fine Herbs, softened
  
• 3 tablespoons finely chopped, drained sun-dried tomatoes packed in oil
  






Instructions



1. In medium bowl, combine garlic, olive oil and pepper; brush on bread slices. On baking sheet, arrange bread slices. Broil 1 minute.
   
2. Meanwhile, in another bowl, combine Boursin and tomatoes. Evenly spoon Boursin mixture on toasted bread. Broil, if desired, 1 minute.
   
   






Final Comments


Serves 15