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Cheddar Cheese Straws




Source of Recipe


internet






List of Ingredients



• 1/2 lb cheddar cheese, finely grated
  
• 1/2 stick softened butter
  
• 1/8 tsp paprika
  
• 1/8 tsp cayenne
  
• 1/8 tsp salt
  
• 1 1/2 cups flour
  






Instructions



1. Preheat oven to 375 degrees.
   
2. Cream the cheese and butter together using an electric mixer. Add the remaining ingredients and mix well.
   
3. Roll out the dough to a 1/4" thick rectangle on a floured cutting board. Cut the dough into 3-4" long by a 1/2" thick strips. Twist the strips a few times and place on ungreased cookie sheet.
   
4. Place in the oven for 5-7 minutes until golden brown. Cool on a rack.
   






Final Comments


Makes about 36 straws