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Garlic Crostini with Fresh Mozzarella




Source of Recipe


Muir Glen






Recipe Introduction


Arrange these tempting, impressive appetizers on a pretty platter, and garnish with sprigs of fresh basil.







List of Ingredients



• 24 (1/2-inch-thick) slices baguette (about 8 oz)
  
• 1 to 2 tablespoons olive oil
  
• 2 large cloves garlic
  
• 1 can (14.5 oz) Muir Glen® organic diced tomatoes, drained
  
• 3/4 cup diced fresh mozzarella cheese
  
• 2 tablespoons chopped fresh basil leaves
  
• 1/4 teaspoon coarse salt (kosher or sea salt)
  
• 1/4 teaspoon pepper
  






Instructions



1. Heat oven to 425°F. On ungreased cookie sheet, place bread slices. Brush oil on slices of bread. Bake 4 to 5 minutes or until very light golden brown. Cool 5 minutes.
   
2. Cut garlic cloves in half. Rub toasted bread slices with cut sides of garlic.
   
3. Stir together remaining ingredients. Spoon mixture onto toasted bread slices. Serve immediately.
   






Final Comments


Makes:24 appetizers