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Georgia Spiced Pecans




Source of Recipe


Lady & Sons, Too!






List of Ingredients



• 1 cup sugar
  
• 1/2 tsp cinnamon
  
• 1/3 cup evaporated milk
  
• 2 cups pecan halves
  
• 1 tsp vanilla
  






Instructions



1. Combine the sugar, cinnamon, and milk in a medium-size saucepan. Bring to a boil and cook to the soft-ball stage (234-238 degrees on a candy thermometer).
   
2. Add the pecans and vanilla and stir well.
   
3. Using a slotted spoon, drop single pecans on a sheet of waxed paper; allow to cool.
   






Final Comments


Yields: 2 1/2 cups