Melted Brie & Artichoke Dip
Source of Recipe
knorr
List of Ingredients
- 1 envelope Knorr® Spring Vegetable recipe mix
- 1 can (14 oz.) artichoke hearts, drained and chopped
- 1 cup Hellmann's® or Best Foods® Real Mayonnaise
- 1 container (8 oz.) sour cream
- 8 ounces Brie cheese, rind removed and cut into chunks
Instructions
- Preheat oven to 350°.
- Combine all ingredients in a 1-quart casserole and bake for 30 minutes or until hot. Serve with sliced French bread or water crackers at parties or whenever you feel like celebrating.
Final Comments
Makes: 3 cups dip
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