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"Good for You" Turkey Nachos




Source of Recipe


butterball.com






List of Ingredients



• 3 T lime juice
  
• 2 T olive oil
  
• 1 tsp ground cumin
  
• 1 tsp garlic powder
  
• 2 cups cooked ground turkey or turkey breast, coarsely chopped
  
• salt and pepper, to taste
  
• 1 (10 oz) pkg large tortilla chips, white, yellow or blue
  
• 16 fluid oz fat-free refried beans
  
• 2 cups reduced fat shredded Monterey Jack or Cheddar cheese
  
• 2 cups salsa
  
• fat-free sour cream
  






Instructions



1. Preheat oven to 425 degrees.
   
2. Whisk together lime juice, olive oil, cumin and garlic powder; toss with turkey in a small bowl and season with salt and pepper.
   
3. Make a layer of tortilla chips to cover the bottom of a large 12" to 14" round or oval baking dish. Evenly spoon refried beans over chips. Top with turkey and sprinkle with 1 cup shredded cheese.
   
4. Make another layer of tortilla chips. Spoon half the salsa evenly over chips. Top with remaining cup of cheese.
   
5. Bake nachos 15-20 minutes or until heated through and cheese melts and begins to bubble.
   
6. Serve hot with remaining salsa and sour cream, if desired.
   






Final Comments


Yield: 10 servings

For serving: For a casual, but fun look, bake nachos in a large skillet and serve in skillet with a colorful napkin tied on the handle.