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Corn Bread Squares




Source of Recipe


Home Cooking, 8/07






Recipe Introduction


You won't need butter for this moist, sweet treat.





List of Ingredients



• 1 cup yellow cornmeal
  
• 1/4 cup flour
  
• 2 tsps baking powder
  
• 1/2 tsp salt
  
• 1/4 tsp baking soda
  
• 1 egg, lightly beaten
  
• 1 (8 oz) container fat-free plain yogurt
  
• 1/2 cup fat-free milk
  
• 1 T honey
  






Instructions



1. Preheat oven to 425. Spray an 8 x 8-inch baking dish with nonstick cooking spray.
   
2. In a large bowl, combine cornmeal, flour, baking powder, salt and baking soda.
   
3. In another bowl, combine egg, yogurt, milk and honey; stir into dry ingredients just until moistened.
   
4. Pour into prepared baking dish. Bake 16 to 20 minutes or until a toothpick inserted into the center comes out clean.
   






Final Comments


Serves 9

Per serving: 105 calories, 1 g fat