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Cranberry Bread




Source of Recipe


internet






List of Ingredients



• 2 cups flour
  
• 1/2 tsp salt
  
• 1/2 tsp baking soda
  
• 1 cup sugar
  
• 1 1/2 tsp baking powder
  
• 1 orange, juice and grated rind
  
• 1 egg, beaten
  
• 2 T vegetable oil
  
• 1 cup cranberries, coarsely ground
  
• 1/2 cup walnuts, coarsely chopped
  






Instructions



1. Preheat oven to 325 degrees.
   
2. Mix dry ingredients together very well in a large mixing bowl. Put the juice and grated rind in a measuring cup and add enough boiling water to make 3/4 cups liquid. Add to the dry mixture.
   
3. Add the egg and oil and mix just enough to moisten the flour mixture.
   
4. Add cranberries and walnuts. Bake in a greased loaf pan 60 to 70 minutes. Store 24 hours before cutting.