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Honey Cream Filled Crescents




Source of Recipe


kraft foods






Recipe Introduction


Honey is mixed into the luscious cream cheese filling and then drizzled on top.





List of Ingredients



• 4 oz (1/2 of 8-oz pkg) cream cheese, softened
  
• 3 T honey, divided
  
• 1/4 cup sliced almonds
  
• 1 pkg (8 oz) refrigerated crescent dinner rolls
  
• dash of ground cinnamon
  






Instructions



1. Preheat oven to 375 degrees. Mix cream cheese and 2 T of the honey. Stir in almonds.
   
2. Unroll crescent roll dough; separate into 8 trianges. Spread 1 rounded T cream cheese mixture onto each triangle; roll up each loosely, starting at shortest side of traingle, rolling to opposite point. Place rolls on ungreased baking sheet; curve each into crescent shape. Sprinkle with cinnamon.
   
3. Bake 12 to 14 minutes or until golden brown. Serve rolls warm, drizzled with remaining honey.
   






Final Comments


Makes 8 servings, 1 crescent each