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    Pina Colada Muffins

    Source of Recipe


    Southern Wind Inn


    List of Ingredients


    • 1 Package yellow cake mix (pudding in the mix)
    • 1 16 oz can crushed pineapple (do not drain)
    • 1 cup chopped pecans
    • 1 cup shredded coconut
    • 1 tsp coconut extract
    • 1 tsp rum extract


    Instructions


    1. Prepare according to cake mix instructions except decrease water by 1/3 cup. Add remaining ingredients.

    2. Bake according to package instructions or until lightly browned if you are doing mini-muffins (about 15 minutes for these).



    Final Comments


    You can elect not to use the two extracts; it is just as good. Or add more nuts or more coconut. This is a very flexible recipe.

 

 

 


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