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Tiramisu Waffles




Source of Recipe


bisquick






Recipe Introduction


Tiramisu for breakfast? Absolutely! Great flavors can be enjoyed at any meal!





List of Ingredients



• 1 package (8 ounces) cream cheese, softened
  
• 1/2 cup sugar
  
• 1/2 cup chocolate-flavor syrup
  
• 1 container (8 ounces) frozen whipped topping, thawed
  
• 1 1/2 cups Original Bisquick® mix
  
• 1 cup sugar
  
• 1/3 cup baking cocoa
  
• 3/4 cup water
  
• 2 tablespoons vegetable oil
  
• 2 eggs
  
• 1 cup hot coffee
  
• Additional baking cocoa, if desired
  






Instructions



1. To make Tiramisu Topping, beat cream cheese, 1/2 cup sugar and the chocolate syrup in large bowl with electric mixer on medium speed until smooth. Gently stir in whipped topping until blended. Refrigerate while making waffles.
   
2. Heat waffle iron; grease if necessary.
   
3. Stir remaining ingredients except coffee and additional cocoa until blended. Pour batter by slightly less than 1 cupfuls onto center of hot waffle iron.
   
4. Bake about 5 minutes or until steaming stops. Carefully remove waffle. Drizzle coffee over waffles. Spoon Tiramisu Topping onto waffles; sprinkle with cocoa.
   
   
   
   






Final Comments


Makes 12 servings (1 waffles each and topping)

How-To
Soften cream cheese quickly. Remove foil wrapper and place cream cheese on waxed paper or microwavable plate; microwave uncovered on Medium (50%) 1 minute to 1 minute 30 seconds.