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Chocolate Crumb Bars




Source of Recipe


blueribbonrecipes.com






Recipe Introduction


A delicate crumb base supports a creamy chocolate filling topped with chocolate chips and crunchy, butter cookie crumbs.





List of Ingredients



• 1 cup (2 sticks) butter or margarine, softened
  
• 1 3/4 cups all-purpose flour
  
• 1/2 cup granulated sugar
  
• 1/4 teaspoon salt
  
• 2 cups (12 oz. package) Semi-Sweet Chocolate Morsels, divided
  
• 1 can (14 oz.) Sweetened Condensed Milk
  
• 1 teaspoon vanilla extract
  
• 1 cup chopped walnuts, optional
  






Instructions



1. PREHEAT oven to 350° F. Grease a 13 x 9-inch baking pan.
   
2. BEAT butter in a large mixing bowl until creamy. Beat in flour, sugar and salt until crumbly. With floured fingers, press 2 cups crumb mixture onto bottom of prepared baking pan; reserve remaining mixture. Bake for 10 to 12 minutes or until edges are golden brown.
   
3. COMBINE 1 cup morsels and sweetened condensed milk in a small, heavy-duty saucepan. Warm over low heat, stirring until smooth. Stir in vanilla extract. Spread over hot crust.
   
   
4. COMBINE 1 cup morsels and sweetened condensed milk in a small, heavy-duty saucepan. Warm over low heat, stirring until smooth. Stir in vanilla extract. Spread over hot crust.
   
   






Final Comments


Yields - 30 bars