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Coconut Cream Topped Brownies




Source of Recipe


How Sweet It Is






Recipe Introduction


You can use a homemade brownie recipe below or boxed brownies.





List of Ingredients



• 3 squares baking chocolate
  
• 1/2 lb butter
  
• 2 cups sugar
  
• 4 eggs
  
• 1 cup flour
  
• 1 teaspoon vanilla
  






Instructions



1. Preheat oven to 350.
   
2. Melt butter and baking sqaures in a microwave safe bowl. In the mixing bowl, cream melted butter and chocolate mixture. Add in sugar and vanilla and beat until fluffy, about 2-3 minutes. Add in eggs, beating one at a time. Add flour and stir just until combined.
   
3. Pour into greased 9 x 13 baking dish (I used a 8 x 8 square cake pan). Bake for 25-35 minutes, or until just barely done. Cool before frosting.
   






Final Comments


Coconut Cream Pie Frosting

2 sticks butter, softened
1.5 – 2 lbs powdered sugar
1 teaspoon vanilla extract
1 teaspoon coconut extract
4 oz package Jello instead coconut cream pudding
1/4 cup shredded coconut
2-3 tablespoons coconut milk
toasted coconut for garnish

Cream butter until smooth. Add powdered sugar gradually and mix. Add in instant pudding mix. Mix until desired consistency, adding milk 1 tablespoon at a time. Frost brownies and top with toasted coconut.