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Pecan Pie Surprise Bars




Source of Recipe


Pillsbury Bake Off






List of Ingredients



• 1 (18.25 ounce) package Pillsbury(R) Moist Supreme(R) Yellow or Butter Recipe Yellow Cake Mix, divided
  
• 1/3 cup margarine or butter, softened
  
• 1 egg
  
• 1/2 cup firmly packed brown sugar
  
• 1 1/2 cups dark corn syrup
  
• 1 teaspoon vanilla
  
• 3 eggs
  
• 1 cup chopped pecans
  






Instructions



1. Heat oven to 350 degrees F. Grease 13x9-inch pan. Reserve 2/3 cup of the dry cake mix for filling. In large bowl, combine remaining dry cake mix, margarine and 1 egg; beat at low speed until well blended. Press in bottom of greased pan. Bake at 350 degrees F for 15 to 20 minutes or until light golden brown.
   
2. Meanwhile, in large bowl, combine reserved 2/3 cup dry cake mix, brown sugar, corn syrup, vanilla and 3 eggs; beat at low speed until moistened. Beat 1 minute at medium speed or until well blended.
   
3. Remove pan from oven. Pour filling mixture over warm base. Sprinkle with pecans.
   
4. Return to oven; bake an additional 30 to 35 minutes or until filling is set. Cool 1 1/2 hours or until completely cooled. Cut into bars. Store in refrigerator.
   






Final Comments


Yield: 36 servings