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Dark Chocolate Cake




Source of Recipe


cakecentral






List of Ingredients



• 2 cups granulated sugar
  
• 1 3/4 cups flour
  
• 3/4 cups cocoa
  
• 1 1/2 tsp baking powder
  
• 1 1/2 tsp baking soda
  
• 1 tsp salt
  
• 2 eggs
  
• 1 cup milk
  
• 1/2 cup vegetable oil
  
• 2 tsp vanilla extract
  
• 1 cup boiling water
  






Instructions



1. Heat oven to 350 degrees F.
   
2. Grease and flour two 9in pans or one 13x9in pan.
   
3. In a large mixing bowl, stir together dry ingredients.
   
4. Add eggs, milk, oil, and vanilla; beat on medium speed for 2 minutes.
   
   
5. Stir in boiling water (batter will be thin). Pour into pans.
   
   
6. Bake until toothpick inserted in center comes out clean.
   
7. Cool 10 minutes; remove from pans to wire racks.