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Slush Cake




Source of Recipe


debbie






List of Ingredients



• 1c. flour
  
• 1 stick butter, softened
  
• 1c. chopped nuts
  
• 8oz. cream cheese, softened
  
• 1c. confectioners sugar
  
• 2 small instant chocolate pudding
  
• 3c. milk
  
• 1 container of cool whip
  






Instructions



1. Combine flour, margarine and nuts; spread on bottom of pan. Bake at 350 degrees for 15 minutes; cool.
   
2. Blend cream cheese and confectioner's sugar; spread on crust.
   
3. Mix together pudding and milk. Spread on cream cheese mixture.
   
4. Frost with cool whip. Sprinkle with additional nuts.