Kahlua White Russian Cheesecake
Source of Recipe
internet
List of Ingredients
- 1 1/2 lbs cream cheese, softened
- 3/4 cup sugar
- 1/2 tsp salt
- 1 tsp vanilla extract
- 4 eggs
- 1/4 cup Kahlua
- 2 T Stoli vodka
- 1 cup sour cream
- 1 cup shredded coconut, toasted
- Caramel Nut Crust (recipe follows)
Instructions
- Beat cream cheese until smooth. Beat in sugar, salt and vanilla. Add eggs, 1 at a time, beating well after each.
- Stir in Kahlua and Stoli vodka. Pour onto crust. Set on baking sheet.
- Bake at 350 degrees for 45 minutes. Cool 5 minutes.
- Stir sour cream, then spread over cake. Sprinkle coconut on top.
Final Comments
Makes about 12 servings
Caramel Nut Crust: In skillet, over low heat, stir 3 T butter with 3 T sugar. Add 1 T Kahlua. Heat and stir 2 minutes. Add 1/2 cup chopped pecans and 1/2 cup zwieback crumbs. While mixture is warm, press in even layer in bottom of 9-inch spring form pan.
|
|