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Cinnamon Fingers Cookie




Source of Recipe


razzle dazzle recipes






List of Ingredients



• 2 cups unsalted butter, softened
  
• 2/3 cup sugar
  
• 4 cups flour
  
• 1/8 teaspoon salt
  
• 2 teaspoons vanilla
  






Instructions



1. Cream butter and sugar. Add flour, salt and vanilla. Mix well.
   
2. Shape dough into one disc. Wrap in plastic and chill for at least two hours.
   
3. Roll portions of the dough into finger-shaped lengths. Cut into 3-inch pieces.
   
   Bake at 350° F. for 15 minutes. Roll in a mixture of cinnamon and sugar while still warm.
   
   
   






Final Comments


Makes 6 to 8 dozen