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Peppermint Crunch Cookies




Source of Recipe


debbie






List of Ingredients



• 1 ½ cups butter, softened
  
• 2 eggs
  
• 1 ½ Tbs. baking powder
  
• 6 cups all purpose flour
  
• 2 cups sugar
  
• ½ cup milk
  
• 1 tsp. salt
  
• 1 ½ cup crushed peppermint candy (candy canes).
  






Instructions



1. Preheat oven to 375 degrees.
   
2. Cream butter. Add sugar and blend until light. Add eggs one at a time, beating well after each egg. Sift dry ingredients and add to butter/sugar/egg batter in two batches alternating with milk. Finally stir in crushed candy.
   
   
3. Spoon onto greased cookie sheet and bake for 10 - 12 minutes until lightly browned.
   






Final Comments


Makes 5 dozen