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Blueberry Buckle




Source of Recipe


chef2chef






List of Ingredients



• 1/2 cup shortening
  
• 3/4 cup sugar
  
• 1 egg
  
• 2 cups sifted all-purpose flour
  
• 2 1/2 tsps baking powder
  
• 1/4 tsp salt
  
• 1/2 cup milk
  
• 2 cups fresh blueberries
  
• 1/2 cup sugar
  
• 1/2 cup sifted all-purpose flour
  
• 1/2 tsp ground cinnamon
  
• 1/4 cup butter
  






Instructions



1. Preheat oven to 350 degrees.
   
2. Thoroughly cream shortening and 3/4 cup sugar; add egg and beat until light and fluffy. Sift together 2 cups flour, baking powder, and salt. Add to creamed mixture alternately with milk.
   
3. Spread in greased 11x7x1-1/2" pan. Top with berries. Mix 1/2 cup sugar, 1/2 cup flour, and cinnamon; cut in butter until crumbly; sprinkle over berries. Bake in preheated oven for 45 minutes.
   
4. Cut in squares and serve warm topped with vanilla ice cream.