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    Praline Peach Cobbler


    Source of Recipe


    Bisquick


    Recipe Introduction


    Sweet sliced peaches are sandwiched between a graham cracker crust and Bisquick® mix topping for an indulgent dessert.


    List of Ingredients


    • 1 cup graham cracker crumbs
    • 1 cup finely chopped pecans
    • 1/2 cup packed brown sugar
    • 1/2 cup butter or margarine, melted
    • 2 cans (29 oz each) sliced peaches, drained
    • 2 teaspoons prepared cinnamon-sugar
    • 1 cup Original Bisquick® mix
    • 1 cup granulated sugar
    • 1 cup milk


    Instructions


    1. Heat oven to 350°F. Spray 13x9-inch pan with cooking spray. In medium bowl, mix cracker crumbs, pecans, brown sugar and butter. Press evenly in bottom of pan.
    2. Arrange peaches on crust. Sprinkle with cinnamon-sugar. In medium bowl, mix Bisquick mix, granulated sugar and milk; pour over peaches.
    3. Bake 45 to 50 minutes or until golden. Serve warm.


    Final Comments


    Makes: 12 servings

    Variation
    For a smaller version of this cobbler, cut all of the ingredients in half and use an 8- or 9-inch square glass baking dish.


 

 

 


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