Praline Peach Cobbler
Source of Recipe
Bisquick
Recipe Introduction
Sweet sliced peaches are sandwiched between a graham cracker crust and Bisquick® mix topping for an indulgent dessert.
List of Ingredients
- 1 cup graham cracker crumbs
- 1 cup finely chopped pecans
- 1/2 cup packed brown sugar
- 1/2 cup butter or margarine, melted
- 2 cans (29 oz each) sliced peaches, drained
- 2 teaspoons prepared cinnamon-sugar
- 1 cup Original Bisquick® mix
- 1 cup granulated sugar
- 1 cup milk
Instructions
- Heat oven to 350°F. Spray 13x9-inch pan with cooking spray. In medium bowl, mix cracker crumbs, pecans, brown sugar and butter. Press evenly in bottom of pan.
- Arrange peaches on crust. Sprinkle with cinnamon-sugar. In medium bowl, mix Bisquick mix, granulated sugar and milk; pour over peaches.
- Bake 45 to 50 minutes or until golden. Serve warm.
Final Comments
Makes: 12 servings
Variation
For a smaller version of this cobbler, cut all of the ingredients in half and use an 8- or 9-inch square glass baking dish.
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