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Chinese Noodles with Sesame




Source of Recipe


ivillage






List of Ingredients



• 1 tsp red pepper flakes
  
• 1 tsp sesame oil
  
• 1/4 cup alfalfa sprouts
  
• 1/2 cup thinly sliced carrots
  
• 3 cloves fresh garlic, minced
  
• 1 tsp grated ginger
  
• 1/4 cup thinly sliced scallions
  
• 1/2 cup thinly sliced red peppers
  
• 1 Tbsp peanut butter
  
• 2 Tbsp low sodium soy sauce
  
• 2 cups cooked thin spaghetti noodles
  






Instructions



1. In a small saucepan, combine peanut butter, soy sauce, sesame oil, garlic, and ginger. Bring to a boil and reduce heat. Simmer for 3 to 5 minutes.
   
2. Combine remaining ingredients in a bowl and pour hot peanut-sesame dressing over vegetable and pasta mixture.
   
3. Can be eaten immediately or chilled and served cold.
   






Final Comments


Yield: 6 servings