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Elk Burger Extraordinaire




Source of Recipe


Bruce Foods






List of Ingredients



• 2 lbs ground Elk
  
• 4 tsp Cajun Injector Creole Butter Marinade
  
• 3 tbsp Italian bread crumbs
  
• 1 Egg
  
• Cajun Injector Quick Shake Cajun Shake Seasoning , to taste
  






Instructions



1. Mix all the ingredients thoroughly then form into 6 patties.
   
2. If you would like, you could wrap and pin each patty with a slice of smoked bacon (the fat from the bacon helps to baste and flavor the Elk meat).
   
3. Grill on medium high grill until burgers are cooked through.