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    A.1. Meatloaf


    Source of Recipe


    backofthebox.com


    Recipe Introduction


    A bit of A.1. Steak Sauce adds extra flavor to ordinary meatloaf, making ground beef into a treat the family will love!


    List of Ingredients


    • 1 (8 oz) can tomato sauce, divided
    • 2 lbs ground beef
    • 1 medium onion, chopped
    • 1 cup fresh bread crumbs
    • 1/3 cup A.1. Steak Sauce
    • 2 eggs, beaten
    • 1/2 tsp ground black pepper


    Instructions


    1. Reserve 1/2 can tomato sauce.
    2. Mix remaining 1/2 can tomato sauce, beef, onion, bread crumbs, steak sauce, eggs and pepper; mix well. Press mixture into 9x5-inch loaf pan.
    3. Bake at 350 degrees for 50 minutes; pour off fat. Top with reserved tomato sauce; bake 10 minutes more.


    Final Comments


    Makes 8 servings
 

 

 

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