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Seasoned London Broil




Source of Recipe


backofthebox.com






List of Ingredients



• 1 envelope Good Seasons Salad Dressing Mix, any flavor
  
• 2 Tbsp. dry white wine, lemon juice or water
  
• 2 Tbsp. vegetable oil
  
• 1 beef flank steak (1-1/2 to 2 lb.)
  






Instructions



1. Mix salad dressing mix, wine and oil. Score steak on both sides, being careful not to cut more than 1/8-inch deep.
   
   
2. Place steak on rack of broiler pan. Spread both sides of steak with salad dressing mixture. Let stand 30 minutes.
   
   
3. Broil 2 to 3 inches from heat 3 minutes on each side or to desired doneness. With knife slanted, carve steak across grain into thin slices.
   
   






Final Comments


Makes 4 to 6 servings