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Spinach Alfredo Lasagna




Source of Recipe


realfood4realpeople






List of Ingredients



• 12 ounces cooked lasagna noodles
  
• 1 lb. sausage
  
• 10 oz. pkg. chopped spinach, thawed and well drained
  
• 1/2 teaspoon salt
  
• 1/4 teaspoon pepper
  
• 1 egg
  
• 2 cups shredded cheddar cheese
  
• 15 oz. ricotta cheese
  
• 1 cup shredded mozzarella cheese
  
• 17 ounce jar Alfredo sauce
  
• 1/2 cup grated Parmesan cheese
  






Instructions



1. Cook the noodles, keep warm.
   
2. In a skillet brown the sausage; drain.
   
3. Add the spinach, Alfredo sauce, salt and pepper.
   
4. In a bowl, combine the egg and cheddar, ricotta and
   Parmesan cheeses.
   
5. In an ungreased 13x9x2” pan, layer a third of the sausage mixture, noodles and cheese mixture. Repeat layers two times. Sprinkle with mozzarella cheese.
   
6. Cover and bake at 350° for 45 minutes. Let stand for 15 minutes before cutting.
   






Final Comments


Makes 8-10 servings.