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Zesty Chicken and Pasta




Source of Recipe


kraft foods






List of Ingredients



• 1 lb boneless, skinless chicken breasts, chopped
  
• 1/2 cup Italian dressing, divided
  
• 2 cups broccoli florets
  
• 1 small onion, thinly sliced
  
• 1 large red pepper, chopped
  
• 1 T chopped parsley
  
• 1 pkg (8 oz) pasta, cooked as directed on pakg, drained
  
• 1/4 cup grated parmesan cheese
  






Instructions



1. Cook and stir chicken in 1/4 cup of the dressing in large skillet on medium-high heat 4 minutes or until no longer pink.
   
2. Add broccoli, onion, red pepper and parsley; cook until tender, stirring occasionally.
   
3. Toss with pasta and remaining 1/4 cup dressing. Sprinkle with cheese.
   






Final Comments


Makes 6 servings