Email to Debbie Wharton Howell      

Recipe Categories: mystic6799's HOME PAGEAPPETIZERS BarCookies BBQ BEVERAGES BREAD BREADMACHINE BREAKFAST CAKESandPIES CANDY CASSEROLES CHEESECAKE CleanEating COOKIES CROCKPOT CUPCAKES DESSERTS DIABETIC EGGS ETHNIC FISHandSEAFOOD FRUIT GameMeat GlutenFree GritsGrains HerbalRemedies IceCream IndoorGrill JAMSandJELLIES MARINADES MEATS MiamiMediterraneanDiet PASTA PASTRIES PaulaDeen PetFood PIZZA POULTRY RachaelRay RICE SALADandDRESSING SANDWICHES SAUCES SEASONINGS SNACKS SOUPSandSTEWS VEGETABLES VEGETARIAN Wings

Sweet Cheese Kreplach




Source of Recipe


Clabber Girl






Recipe Introduction


Hamantashen are the traditional Purim treat that is a cookie or pastry with a hidden inner filling of fruit. But sweet cheese kreplach are another sort of Purim pastry that is just as welcome.





List of Ingredients



• Dough:
  
• 3-1/2 cups all-purpose flour
  
• 1 tablespoon baking powder
  
• 1 teaspoon salt
  
• 1 cup sour cream
  
• 2 eggs
  
• 1/2 cup unsalted, melted butter
  
• Filling:
  
• 3-4 ounce package cream cheese
  
• 1/2 lb. dry cottage cheese
  
• 1 tablespoon sugar
  
• Pinch salt
  
• 1 egg
  
• 2 tablespoons melted unsalted butter
  






Instructions



1. Have a well-buttered parchment lined baking sheet ready.
   
2. Sift dry ingredients together.
   
3. Mix sour cream, eggs and butter. Stir in the dry ingredients and knead for 2 minutes. Roll out on a floured board 1/4" thick. Cut into 4" squares.
   
4. Blend filling ingredients together with a fork in a medium bowl.
   
5. Place 1 tablespoon filling on each square; fold over to form a triangle and pinch the edges together.
   
6. Place in the buttered baking pan and bake for about 40 minutes at 375°F.