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    Chicken Parmesan Pizza

    Chicken fingers, garlic bread, and a green salad make a terrific timesaving meal.


    List of Ingredients


    • 1 (8-oz) loaf garlic bread
    • 4 large chicken fingers
    • 1/2 cup marinara sauce
    • 1 cup shredded Italian cheese blend
    • 2 T chopped fresh basil (optional)


    Instructions


    1. Place garlic bread, butter side up, on a baking sheet. Arrange chicken fingers on baking sheet.
    2. Bake at 425 degrees for 10 minutes or until bread is lightly browned. Spread marinara sauce over garlic bread.
    3. Cut chicken fingers into 1/2" strips, and arrange over marinara sauce. Sprinkle with cheese and, if desired, basil.
    4. Bake at 425 degrees for 5 to 10 minutes or until cheese melts.


    Final Comments


    Yield: 2 to 4 servings.
 

 

 

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