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Coconut Chicken




Source of Recipe


internet






List of Ingredients



• 1 egg
  
• 1/2 cup buttermilk
  
• 1/2 cup beer
  
• 5 oz cake flour
  
• 1/2 tsp baking powder
  
• 1/2 tsp baking soda
  
• 1 1/2 tsp salt
  
• 2 lbs boneless, skinless chicken breasts
  
• 2 cups coconut
  






Instructions



1. Combine egg, milk and beer in a bowl. Mix cake flour, baking powder, baking soda and salt together and add to the milk mixture. Mix well. Batter should have consistency of thin pancake batter.
   
2. Cut chicken into 1/2" pieced and dredge in all-purpose flour. Dip in buttermilk and then dip into batter. Roll in coconut. Deep fry in 350 degree oil until browned.