Crunchy Chicken Dinner
Source of Recipe
backofthebox.com
Recipe Introduction
These ingredients can be easily kept on hand so you can dazzle your family in minutes!
List of Ingredients
- 1 pkg sour cream and chives mashed potatoes
- 3 T butter
- 1/4 cup grated parmesan cheese
- 1 cup shredded cheddar cheese
- 2 pkgs (9 oz each) frozen boneless, skinless, cooked diced chicken, thawed, or 4 cups cut-up cooked chicken
- 1 can (14 1/2 oz) chicken broth
- 1 can (10 3/4 oz) condensed cream of mushroom soup
- 1 pkg (10 oz) frozen chopped broccoli, thawed and drained
- 1 can (4 oz) mushroom stems and pieces, drained
- salt and pepper, to taste
Instructions
- Preheat oven to 350 degrees. Grease rectangular baking dish, 13x9x2-inches.
- Stir together both packets potatoes and both packets seasoning mix in medium bowl. Measure 1 cup of the potato mixture (dry) into small bowl; stir in butter and parmesan cheese until crumbly; set aside.
- Stir remaining ingredients into remaining potato mixture in medium bowl; spread in pan. Sprinkle with parmesan cheese mixture.
- Bake uncovered 25 to 30 minutes or until light and golden brown.
Final Comments
Makes 8 to 10 servings
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