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Greek Turkey Burger




Source of Recipe


delish






List of Ingredients



• 1 package(s) (.7 oz.) Italian dressing mix
  
• 1 cup finely chopped tomato
  
• 1/2 cup finely chopped cucumber
  
• 2 tablespoon(s) white wine vinegar
  
• 2 teaspoon(s) olive oil
  
• 1.25 pound(s) ground turkey (93% lean)
  
• 1/3 cup dry bread crumbs
  
• 1 egg white, lightly beaten
  
• 1 tablespoon milk
  
• 4 pita bread rounds
  
• 1/4 cup crumbled Feta cheese
  
• Lettuce leaves, for garnish (optional)
  






Instructions



1. Preheat grill to medium-high. In a small bowl, combine 1 Tbsp. dressing mix, tomato, cucumber, vinegar and oil. Chill while preparing burgers.
   
2. In another bowl, combine remaining dressing, turkey, bread crumbs, egg white and milk. Gently mix to combine ingredients; form into 4 patties.
   
3. Grill 7 to 8 minutes per side, or until meat reaches an internal temperature of 165 degrees Fahrenheit. Nestle each burger into a pita pocket; top with tomato mixture and Feta cheese. Add lettuce, if you like.
   






Final Comments


Yield: 4 servings