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Lemon-Garlic Chicken




Source of Recipe


Debbie






List of Ingredients



• 6 chicken breast fillets, boneless
  
• 1/2 cup melted butter
  
• 1 clove garlic, crushed
  
• 3/4 cup dry bread crumbs
  
• 1/2 cup Parmesan cheese, grated
  
• 1 1/2 tsp parsley, minced
  
• 1 tsp salt
  
• pepper, to taste
  
• 2 T melted butter
  
• juice of 1 lemon
  
• paprika, to taste
  






Instructions



1. Rinse chicken and pat dry.
   
2. Dip in mixture of 1/2 cup butter and garlic. Coat in mixture of bread crumbs, Parmesan cheese, parsley, salt, and pepper. Roll tightly; secure with toothpicks.
   
3. Arrange in nonstick baking pan. Drizzle with 2 T butter and lemon juice. Sprinkle with paprika.
   
4. Bake in 325 degree oven for 50 minutes or until chicken is tender.