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Asian Beef Wraps




Source of Recipe


fbnr






Recipe Introduction


Chopped peanuts can be sprinkled over the beef filling with the green onions, if desired.





List of Ingredients



• 1 cup UNCLE BEN'S® Instant Rice
  
• 8 (6-inch) soft flour tortillas
  
• 2 teaspoons seasoned stir-fry oil
  
• 1/2 pound thin boneless beef sirloin steak, cut into 2-inch strips
  
• 1/2 package (16 ounces) frozen stir-fry peppers and onions
  
• 1/4 cup stir-fry sauce
  
• 2 tablespoons water
  
• 1/4 cup thinly sliced green onions
  






Instructions



1. Cook rice according to package directions; keep warm.
   
2. Heat tortillas according to package directions; keep warm.
   
3. Heat oil in large skillet over medium-high heat until hot. Add beef; stir-fry 4 minutes or until no longer pink.
   
4. Add peppers and onions; stir-fry 1 minute. Stir in stir-fry sauce and water. Reduce heat and simmer gently 6 minutes, stirring frequently. Remove from heat.
   
5. Place 1/4 cup cooked rice in center of each tortilla; top with 1/4 cup beef mixture and about 1-1/2 teaspoons green onions. Fold in both sides of tortillas; roll up tightly from bottom, keeping filling firmly packed. Slice each wrap diagonally into pieces.
   






Final Comments


Makes 4 servings