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Quick Chinese Style Fried Rice




Source of Recipe


meals.com






List of Ingredients



• 1 cup water
  
• 1 1/3 cups instant rice
  
• 3 T butter
  
• 1 egg, slightly beaten
  
• 1/3 cup chopped onion
  
• 1/2 cup water
  
• 3 T soy sauce
  






Instructions



1. Bring water to a boil in a small saucepan; stir in instant rice. Remove from heat, cover, and let stand 5 minutes.
   
2. In a skillet, melt butter and lightly cook egg. Add onion and rice and saute, stirring, over medium heat until mixture is slightly browned.
   
3. Mix water with soy sauce and stir into rice. Cover and cook until rice is tender and liquid is absorbed.
   






Final Comments


Serving Size: 4