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Recipe Categories:

    Dill Cucumbers


    Source of Recipe


    everydaycook.com


    List of Ingredients


    • 3/4 cup white wine vinegar
    • 1 tablespoon sugar
    • 1 1/2 teaspoons dried dill weed
    • 1 1/2 quarts peeled and sliced thinly cucumbers
    • 1 cup thinly sliced onions


    Instructions


    1. In a large bowl, add vinegar, sugar, and dill weed; whisk until sugar is dissolved. Add cucumbers and onions rings; coat well and refrigerate for a least 6 hours or overnight.
 

 

 

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