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Zesty Mexican Coleslaw




Source of Recipe


First 7/9/07






List of Ingredients



• 1 bag (16 oz) coleslaw mix
  
• 4 large radishes, trimmed and sliced
  
• 2/3 cup prepared balsamic Italian vinaigrette, like Wish Bone
  
• 1/4 cup chopped fresh cilantro
  
• 1 1/2 tsp lime-flavored hot sauce, like Tabasco
  






Instructions



1. In large bowl, combine coleslaw mix and radishes.
   
2. In seperate bowl, whisk together dressing, cilantro, and hot sauce.
   
3. Drizzle dressing mixture over coleslaw mixture; toss to coat evenly. Garnish with lime wedges and serve in romaine lettuce-lined bowl, if desired.
   






Final Comments


Makes: 6 servings