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Beef, Onion & Horseradish Cheddar Panini




Source of Recipe


ilovecheese.com






List of Ingredients



• red onion, thinly sliced
  
• 2 T olive oil
  
• 1/2 cup melted butter
  
• 1/4 cup olive oil
  
• 8 slices horseradish cheddar cheese
  
• 12 oz shaved roast beef
  
• sourdough bread, cut into 3/4" thick slices
  






Instructions



1. Saute onion slices in 2 T olive oil in a medium saucepan until tender.
   
2. Combine butter with olive oil. Brush 1 side of 4 slices of bread with the butter mixture and place, butter side down, in panini grill. Top each bread slice with 1 slice of cheese, beef, onion and a second slice of cheese. Brush 1 side of remaining slices of bread with butter mixture and place over cheese, butter side up.
   
3. Cook 4 to 5 minutes or until browned and cheese melts.
   






Final Comments


Makes: 4 sandwiches