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Herbed Cream Cheese Deli Sandwiches




Source of Recipe


HoneySuckle White






Recipe Introduction


Makes alot of these, as they tend to disappear from buffets quickly!





List of Ingredients



• 1 lb deli turkey breast, sliced
  
• 8 oz Nuefchatel cheese
  
• 1/4 cup onion, minced
  
• 3 T chives, chopped
  
• 1/8 tsp garlic powder
  
• 2 T fat free mayonaise
  
• 1 loaf pumpernickel cocktail bread
  
• 12 oz roasted peppers, drained (1 jar)
  
• small green olives (optional)
  






Instructions



1. Blend cheese, onion, chives, garlic powder, and mayonaise together.
   
2. Spread 2 slices of the cocktail bread with a thin layer of the cheese mixutre.
   
3. Cut the roasted peppers into 1 1/2" squares and place one between the bread slices along with a slice of turkey.
   
4. Cut diagonally and stack the two halves. Top with an olive, if desired, and secure with a decorative toothpick.
   
5. Repeat the process.