Three Herb Pesto
Source of Recipe
internet
Recipe Introduction
This is perfect over vegetables and potatoes or brush on chicken, salmon or firm white fish when grilling...YUM
List of Ingredients
- 1/3 cup Rosemary
- 1/3 cup Oregano
- 1 cup Parsley
- 1/3 cup Olive oil
- 2 Tbs. Pine nuts
- 2 cloves Garlic
- 3/4 cup freshly grated Parmesan cheese
Instructions
- Puree all ingredients in a food processor or blender, if pesto is too thick add more olive oil. Store in refrigerator or freeze (if freezing add cheese after thawing).