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BBQ Potatoes




Source of Recipe


blueribbonrecipes






Recipe Introduction


These no-fuss, sweet and smoky potatoes are guaranteed to satisfy all hungry appetites.






List of Ingredients



• 4 medium red potatoes, cut into 3/4-inch cubes
  
• 1 tablespoon vegetable oil
  
• 2 tablespoons McCormick® Grill Mates® Barbecue Seasoning OR 2 tablespoons McCormick® Grill Mates® Roasted Garlic & Herb Seasoning
  
• 1 large onion, cut into thin wedges
  






Instructions



1. Toss potatoes with oil in large bowl. Add Seasoning; toss to coat evenly.
   
   
2. Place potatoes on large, wide sheet of heavy-duty aluminum foil. Place onions evenly on top of potatoes. Fold foil end over end until tightly sealed.
   
   
3. Grill over medium-high heat 30 to 35 minutes, turning halfway through cooking time.
   
   






Final Comments


Makes 8 (3/4-cup) servings