Grilled Corn with Garlic-Dill Butter
Source of Recipe
debbie
Recipe Introduction
The herbed butter makes this corn extra special. Be sure to whip it up the night or morning before so it's ready to serve.
List of Ingredients
- 1/2 cup butter, softened
- 3 T chopped fresh dill weed
- 3 cloves garlic, minced
- 6 fresh ears of corn, with husks
Instructions
- Stir together first 3 ingredients; cover and chill 8 hours.
- Remove husks from corn. Grill corn, uncovered, on a lightly greased grill rack over medium heat about 10 minutes or until corn is tender, turning occasionally. Serve with herbed butter.
Final Comments
Serves 6
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