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Low Carb Sandwich Bread

Source of Recipe

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Recipe Introduction

Pro/Fat bread for Somersize program

List of Ingredients

6 egg whites
4 egg yolks
6 Tbls. sour cream (1/3 cup + 1 Tbl)
*1/4 teas. cream of tartar (I decreased the amount from 1/2 tsp)


Recipe

Beat egg whites & cream of tartar till very stiff. Turn bowl upside down and if the whites don't slide, it's stiff enough.

In a small bowl mix together the other ingredients. Gently fold the yolk mixture into the whites. Rubber spatula works best.

Spread in a greased 9x13 inch pan

Bake for about *45 minutes (I increased the baking time from the original 30 min) in a 300 degree oven.


Recipe