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    Country Fried Baked Steak


    Source of Recipe


    BBR

    Recipe Introduction


    Posted by: jorickey_AR

    List of Ingredients




    2lbs round steak, trimmed
    1 tsp salt
    1 tsp pepper
    1 1/2 cups all-pupose flour
    1/2 cup milk
    1 egg, lightly beaten
    1 onion, sliced in rings
    1 cup beef broth or beef consomme

    Recipe



    Pound steak to tenderize, cut into
    sering size pieces. Dust with flour.
    combine milk and egg; dip meat pieces into egg mixture and back into flour. In a skillet, brown meat on both sides in oil. Place onion rings in bottom of an ungreased 13x9x2 inch
    baking dish. Place meat pieces over onion. Pour broth over all. Cover tightly and bake at 350 degrees for 1 1/2 hours. Uncover; bake 20 minutes more. Yield 6 servings.

 

 

 

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