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    Salisbury Steak with Onion Gravy


    Source of Recipe


    BBR

    Recipe Introduction


    Posted by: mockingbird

    List of Ingredients




    1 egg
    1 can condensed french onion soup undiluted divided
    1/2 cup dry bread crumbs
    1/4 teaspoon salt
    pinch pepper
    1-1/2 lbs ground beef
    1 tablsespoon flour
    1/4 cup water
    1/4 cup ketchup
    1 teaspoon worcestershire sauce
    1/2 teaspoon prepared mustard
    6 cups hot cooked egg noodles
    chopped fresh parsley,option

    Recipe



    in a large bowl,beat egg.stir in 1/3 cup of soup,bread crumbs,salt and pepper.Add beef; mix gently.shape into six oval patties.brown in a skillet oveeer medium heat for 3-4 minutes on each side. remove and set aside;discard drippings.in the skillet,combine flour and water until smooth;add the ketchup,worcestershire sauce,mustard and remaining soup;bring to a boil.cook and stir for 2 minutes.return patties to skillet.cover and simmer for 15 minutes or until meat is no longer pink.serve patties and gravy over noodles

    i serve my patties with mash potatoes

 

 

 

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