Uncle Bill's Best Buckwheat Pancakes
Source of Recipe
BBR
Recipe Introduction
Posted by: HDMac_WA
List of Ingredients
1 cup buttermilk
1 large egg
3 tablespoons butter, melted
6 tablespoons all-purpose flour
6 tablespoons buckwheat flour
1 teaspoon granulated sugar
1/2 teaspoon salt
1 teaspoon baking soda
1 tablespoon butter, for frying pancakes
Recipe
In a medium bowl, whisk together buttermilk, egg and 3 tablespoons of melted butter.
In another bowl, mix together, all-purpose flour, buckwheat flour, sugar, salt and baking soda.
Pour the dry ingredients into the egg-mixture.
Stir until the two mixtures are just incorporated.
Heat a griddle or large frying pan on medium-high heat.
Add 1 tablespoon of butter and let melt.
Spoon about 3 tablespoons of batter into frying pan for each pancake to form 4 inch pancakes.
Fry until bubbles form on the top of the pancakes, about 3 minutes.
Flip them over and cook for another 3 minutes or until done.
Continue to fry pancakes with the remainng batter.
Serve with melted butter and syrup or your favorite jams.
2-3 servings
25 minutes 5 mins prep
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