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    Chocolate Chip Bundt Cake


    Source of Recipe


    BBR

    Recipe Introduction


    Posted by: GreenChili******This is our family's absolute favorite bundt cake!! I drizzle some milk chocolate frosting over the cake after it has cooled. =)


    List of Ingredients




    1 box plain yellow cake mix
    1 pak vanilla instant pudding (3.4 oz)
    1 bar Dark chocolate (4 oz)
    1 cup milk
    1 cup canola oil
    4 large eggs
    1 cup of semisweet chocolate chips

    Recipe



    Preheat oven to 325 and place rack in center of oven. Grease and flour 12 cup bundt or 10 inch tube pan.
    With a fine grater, grate candy bar and set aside. Place cake mix, pudding mix, milk, oil, and eggs in mixing bowl and mix on low speed 1 minute. Scrape down sides of bowl with spatula, increase speed to medium and mix 2 minutes more.Fold in chocolate chips and grated chocolate.
    Pour into prepared pan and bake for 50 -60 minutes or until toothpick comes out clean. Cool on wire rack 10-20 minutes before removing from pan. Invert onto rack, continue cooling.

    Note: You can also use loaf pans to make this if you like. Use 3 eight inch loaf pans in place of bundt or tube pan and bake 48-52 minutes instead

 

 

 

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